Seaweed

Seaweed is a superfood praised by chefs like Jamie Oliver and Heston Blumenthal. It is a perfect addition to a healthy and balanced diet and an amazing source of vitamins and nutrients.

Learn how to prepare, desalinate, rehydrate and cook seaweed.

This book includes 30 recipes for dry and fresh seaweed, fermented milks, flakes or sheets from food blogger Anne Brunner with beautiful photography throughout.

Part of the Superfood Series

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